Curcumae Ameliorates Diethylnitrosamine-Induced Hepatocellular Carcinoma via Alteration of Oxidative Stress, Inflammation and Gut Microbiota

Overview of attention for article published in Journal of Inflammation Research, October 2021

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From ancient wisdom to modern science: Gut microbiota sheds light on property theory of traditional Chinese medicine

Article in Journal of Integrative Medicine (June 2024)

Therapeutic Effects of Natural Products on Liver Cancer and Their Potential Mechanisms

Article in Nutrients (May 2024)

Curcumin–polydopamine nanoparticles alleviate ferroptosis by iron chelation and inhibition of oxidative stress damage

Article in RSC Advances (May 2024)