Title |
Biomarkers for the differentiation of anemia and their clinical usefulness
|
---|---|
Published in |
Journal of Blood Medicine, March 2013
|
DOI | 10.2147/jbm.s29212 |
Pubmed ID | |
Authors |
Christine A Northrop-Clewes, David I Thurnham |
Abstract |
The World Health Organization defines anemia as the point at which the amount of hemoglobin in the circulation falls below World Health Organization cutoffs for specific age and sex groups. Anemia is a worldwide problem of complex etiology and is associated with many factors. The purpose of this review was to describe the biomarkers used to identify the nature of anemia in patients and in the community. The important biomarkers are the automated red cell counts, tests for nutritional deficiencies, hemoglobinopathies, and inflammation. Diseases are important potential initiators of anemia, but biomarkers of specific diseases are not included in this review, only the underlying feature common to all disease - namely, inflammation. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 2 | <1% |
Spain | 1 | <1% |
Netherlands | 1 | <1% |
Saudi Arabia | 1 | <1% |
Unknown | 201 | 98% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 39 | 19% |
Student > Master | 34 | 17% |
Student > Ph. D. Student | 16 | 8% |
Researcher | 13 | 6% |
Other | 10 | 5% |
Other | 29 | 14% |
Unknown | 65 | 32% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 44 | 21% |
Nursing and Health Professions | 27 | 13% |
Biochemistry, Genetics and Molecular Biology | 14 | 7% |
Agricultural and Biological Sciences | 11 | 5% |
Engineering | 7 | 3% |
Other | 30 | 15% |
Unknown | 73 | 35% |