A mixture of extracts from natural ingredients reduces the neurotoxic polarization of microglia via modulating NF‐κB/NF‐E2‐related factor 2 activation
Article in Food Science & Nutrition (February 2024)
The most recent citing publications are shown below. View all 47 publications that cite this research output on Dimensions.
Article in Food Science & Nutrition (February 2024)
Article in Grain & Oil Science and Technology (December 2023)
Article in Journal of Functional Foods (December 2023)